Results 1 - 10 of 32 for orange prune bread

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Heat butter in skillet; add ... broth, raisins and orange pieces. Stir into corn bread stuffing. Stuff thoroughly thawed bird ... Recipe may be doubled.

Combine orange peel, juice and prunes. Let stand 1/2 hour. ... oven for 55 minutes in greased 9x5 inch loaf pan. Cool 10 minutes on cake rack.

Place prunes in saucepan; add water to ... eggs, oil and orange peel. Add to dry ingredients; ... 1 loaf. This bread improves in texture and flavor ... pastry found in stores.

Place prunes in saucepan, add water to ... eggs, oil, and orange peel. Add to dry ingredients, ... finish cooling. This bread improves in flavor the second ... any commercially available pastry.

Place prunes in saucepan; add water to ... eggs, oil and orange peel. Add to dry ingredients; ... 10 minutes. Remove from pan to cool. 1 loaf.



Mix all ingredients and bake at 350 degrees until done.

Toss prunes with 1 tablespoon flour; set ... 1 1/2 cups bread flour, wheat flour, yeast and ... tablespoon honey and orange juice and brush on loaf. ... only 1 tablespoon oil!

Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if ...

Combine prunes, orange peel and orange juice. Let ... pan at 350 degrees for 55 minutes. Heat. Prick bread with fork and pour hot glaze over it.

Combine prunes, orange peel and juice. Let stand ... inch loaf pan. Bake in moderate oven (350 degrees) for 55 minutes. Remove from pan. Cool.

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