W. W. STEW 
2 lbs. lean stew meat
2 cans tomato soup
2 cans Veg-All stew size vegetables

Combine all ingredients in a crock pot in the morning before you leave for work. Cook on low all day. When you get home, dinner's ready!! Serve with rolls or French bread. (Recipe may be cut in half for smaller portions or fewer people.) Don't add water to soup - juice from Veg-All dilutes soup concentrate. Serves 6-8.

Related recipe search

“SALMON STEW” 
  “STEW”  
 “BURGER STEW”

 

Recipe Index