3/4 c. sugar
1 stick butter
1 egg
1 c. chopped dates
2 c. Rice Krispies
1/2 c. chopped nuts
1/2 tsp. vanilla

Mix sugar, butter, egg and dates. Cook over low heat. Boil 5 minutes, stirring constantly. Add Rice Krispies, nuts and vanilla. Let cool and shape into balls the size of walnuts. Roll in coconut.