8 oz. cream cheese, softened
1 stick butter, melted
3 eggs
1 pkg. butter recipe cake mix
1/2 c. milk

Combine cream cheese, butter and eggs in bowl. Beat until light and fluffy. Place cake mix in mixer bowl. Add cream cheese mixture and milk alternately, beating well after each addition. Pour into greased and floured tube pan. Bake at 350 degrees for 45 minutes or until cake tests done. Cool in pan for 10 minutes. Invert onto wire rack to cool.