6 med. chicken breasts, boned
Salt & pepper
Paprika
1/2 c. dry white wine
1 can cream of mushroom soup
1 (4 oz.) can drained mushrooms
1 c. sour cream

Salt, pepper and paprika chicken and place in crock pot. Mix wine, soup, mushrooms and sour cream. Pour over chicken. Sprinkle with paprika. Cover and cook on low 6-8 hours. Serve over rice or noodles.