4 pork chops
1/2 c. chopped onions
1/2 c. milk
1 lg. cabbage
3 med. potatoes
1/2 c. flour
Pepper & salt for seasoning
1 can cream of celery soup

Brown meat. Add onions to soup, milk and flour. Blend in pan. Put potatoes and cabbage in layers. Pour soup mixture on each layer. Put pork chops on top. Cover. Bake at 350 degrees for 1 1/4 hours.