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| QUICK AND EASY BLUEBERRY CAKE | |
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1 Angel Food cake 1 lg. Cool Whip 1 (6 oz.) pkg. cream cheese 1/2 c. granulated sugar 1/2 c. powdered sugar 1 can blackberries, cherries or strawberries Mix cheese and sugars. Add Cool Whip. Frost the angel food cake with mixture. Top with a can of blackberries, cherries, or strawberries. Refrigerate. | |
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