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ZUCCHINI PINEAPPLE NUT BREAD | |
3 eggs 2 c. sugar 1 c. oil 2 tsp. vanilla 3 c. flour 1 tsp. salt 1 tsp. cinnamon 1 c. chopped nuts 2 tsp. baking soda 1/2 tsp. baking powder 3/4 tsp. nutmeg 2 c. shredded zucchini 8 oz. crushed pineapple, drained Beat first 4 ingredients until creamy. Combine flour, salt, cinnamon, chopped nuts, soda, baking powder, and nutmeg. Spoon in zucchini and drained pineapple. |
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