GRANOLA 
1/2 c. firmly packed light brown sugar
1/4 c. molasses or Karo syrup
1/4 c. honey
1/4 c. cold water
3 tbsp. vegetable oil
2 tsp. cinnamon
3 c. old fashioned oatmeal
1/2 c. raisins
1/2 c. coarsely chopped walnuts, pecans & almonds
1/3 c. flaked coconut & sunflower seeds
1/4 c. wheat germ
2 tbsp. sesame seeds

Preheat oven to 325 degrees.

Combine first 6 ingredients in heavy saucepan. Bring to boil over low heat stirring constantly.

Combine all dry ingredients. Drizzle syrup over, stirrin to coat thoroughly. Bake until toasted, about 40 minutes, stirring every 10 minutes. Cool completely. Store in airtight container in cool, dry place.

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“GRANOLA”

 

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