6 eggs
1/2 tbsp. corn syrup
1/2 lb. soft butter
1/2 tbsp. vanilla
2 c. sugar
2 c. brown sugar
4 tsp. baking soda
1 1/2 lbs. peanut butter
9 c. oatmeal
3/4 lb. M&M'S®
3/4 lb. chocolate chips (optional)

Without chocolate chips use 1 pound M&M'S®.

Mix ingredients in order given. Leave M&M'S® and oatmeal until last. Then mix them in by hand. Bake at 350 degrees for 12 minutes. DO NOT OVERBAKE. Keep on cookie sheet a few minutes before removing. Yield: 10 dozen.