1 1/2 lbs. fresh pork (med. ground)
1 1/2 lbs. smoked ham (med. ground)
1 c. corn flakes
2 eggs
1 c. milk

Mix well and shape into loaf. Bake 1 1/2 hours at 350 degrees. Drain.

SAUCE:

1 1/2 c. brown sugar
1/2 c. vinegar plus 1/2 c. water
1 tbsp. flour
1 tsp. mustard

Mix ingredients and pour over top of loaf. Baste several times while cooking for 3/4 hour.