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WALDORF SALAD | |
1 (3 oz.) pkg. jello, lemon, cherry, strawberry, or orange pineapple 1/2 tsp. salt 1 c. boiling water 3/4 c. cold water 1/2 tsp. vinegar 3/4 c. diced celery 1 c. diced red delicious apples (about 1 1/2 apples) 1/4 c. chopped walnuts Dissolve jello and salt in boiling water. Add cold water and vinegar. Chill until firm. Fold in celery, apples, and walnuts. Spoon into individual molds or a 1 quart mold. Chill until firm. Unmold and serve with cheese balls, if desired. |
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