1 can carrots
1 can green beans
1 can yellow beans
1 can mushrooms
Onion
1 can cream of chicken soup
1/2 c. grated Mozzarella & American cheese

Saute onion and mushrooms in butter. Pour drained carrots, green beans, yellow beans, soup into casserole. Add sauteed onions and mushrooms. Sprinkle cheese on top. Bake at 350 degrees for 1 hour.