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BROCCOLI & RICE CASSEROLE | |
1 c. raw rice, cooked with salt & drained 2 pkgs. chopped broccoli, cooked & drained 1 chopped onion, sauteed with 1/2 stick butter 1 can cream of chicken soup 1/2 c. milk 1 c. grated cheese Mix all ingredients together and bake, covered in 2 greased casseroles for 30 to 40 minutes at 350 degrees. Serve 1 casserole and freeze the other. |
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