5 pieces fryer breasts or 1 (3 lb.) whole fryer
1 can cream of mushroom soup
1 c. sour cream
1 1/2 stacks Ritz crackers, crumbled
1 stick melted butter
1 tbsp. poppy seeds

Cook and bone chicken, cut in pieces. Mix soup and sour cream, add 1/2 stack of crumbled Ritz crackers. Pour over chicken. Crumble 1 stack Ritz crackers over top and sprinkle melted butter on top. Sprinkle the top with poppy seeds. Cook at 350 degrees for 30 minutes.

"We love ourselves in spite of our faults...

Why should we not love others in spite of their faults?"