5 c. cooked rice
1/2 c. French dressing
1 1/2 c. mayonnaise
2 c. finely sliced green onions
1/2 tsp. curry powder
1 tbsp. mustard sauce
1 c. cubed, cooked chicken
1 c. cubed, cooked ham
1 c. cooked green peas
1 c. chopped celery
2/3 c. sliced radishes
Salt and pepper to taste

Combine wild rice and French dressing. Marinate and chill in refrigerator. Combine mayonnaise, green onions, curry powder and mustard sauce. Add to chilled wild rice. Add chicken, ham, peas, celery, radishes, salt and pepper. toss gently and serve.