2 c. cubed, cooked ham
2 c. cooked rice
1/2 c. grated cheese of choice
1/2 c. milk
1 can cream of asparagus soup
2-4 tbsp. finely chopped onion

Mix together all ingredients. Place in casserole. Bake at 325 degrees for 20 to 25 minutes. For added flavor, mix in 1 can asparagus.