TATOR TOT HOTDISH 
2 lbs. ground beef
1 (16 oz.) can corn
1 (16 oz.) can peas
1 (16 oz.) can green beans
1 sm. onion
2 (11 oz.) cans cream of mushroom soup
1 bag tator tots

Brown meat with onions. Drain. Put in 9 x 13 inch pan. Mix together cream of mushroom soup, corn, peas, green beans and meat. Put in bottom of the pan and put tator tots on top. Bake at 350 degrees.

 

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