1 pkg. butter brickle cake mix
1 can raisin (or strawberry or cherry) pie filling
3 eggs
1/2 c. nuts

Stir together and spread in a greased 10"x15" pan. Bake at 350 degrees for 20 to 25 minutes. Frost with Cream Cheese Frosting when cool. (Combine 1 stick butter, 8 ounces cream cheese, 1 teaspoon vanilla and about 4 cups powdered sugar.)