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GREAT-GRANDMA DAY'S GINGER CREAMS | |
1 c. sugar 1/2 c. shortening 1 c. cold coffee with 1 tsp. baking soda IN it 1 egg 1/2 tsp. salt 3 c. flour 1/2 tsp. ginger 1/2 tsp. cloves 1 tsp. cinnamon 1 tbsp. vanilla 1/2 c. molasses Cream sugar and shortening. Add eggs, mix well. Add molasses and mix well. Mix flour, salt and spices together. Add alternately with the coffee/soda mixture. Add vanilla. Pour onto greased cookie sheet to 1/2 inch thick. Bake 12 to 15 minutes at 350 degrees. Do not cool completely. While still slightly warm frost with powdered sugar icing. Cool, cut and serve. |
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