2 c. catsup
1 sm. or 1/2 c. onion
1/2 c. brown sugar
2 pkgs. wieners
2 tbsp. Worcestershire
2 tbsp. mustard
2 tbsp. oil
1 c. water
1/4 c. vinegar

Slice wieners in half lengthwise. Brown in oil. Add onion; cook a little.

Mix catsup, water, vinegar, brown sugar, Worcestershire, mustard. Pour over wieners and onion. Cover; cook about 15 minutes. Kids love these. Really good with mashed potatoes. This recipe can be used with meatballs also.