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| SPARKLING HARVEST CIDER | |
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2 qt. apple cider or juice 1 c. ReaLemon lemon juice from concentrate 1/2 c. sugar 1 (32 oz.) bottle ginger ale, chilled ice In punch bowl combine cider, ReaLemon and sugar; stir until sugar dissolves. Chill. Just before serving, add ginger ale. Garnish as desired. Serve over ice. Makes about 3 quarts. | |
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