CHOCOLATE CHUNK COOKIES 
2 1/4 c. flour
1 tsp. baking soda
1 c. butter flavor Crisco
1/4 c. granulated sugar
3/4 c. brown sugar
1 tsp. vanilla
1 pkg. vanilla instant pudding
2 eggs
1 pkg. Hershey's semi sweet chocolate chunks
1 c. coarsely chopped walnuts

Cream until smooth butter, the sugars, vanilla and pudding mix. Beat in eggs. Gradually add baking soda and flour; then stir in chocolate chunks and nuts. Bake at 375 degrees for 8 to 10 minutes. NOTE: If you like lots of chocolate you may substitute chocolate instant pudding.

 

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