VEGETABLE PIZZA 
Pizza crust mix
Water
Pizza sauce
Grated cheese: Combination of Cheddar, Colby and Mozzarella
Broccoli (cut up)
Cauliflower (cut up)
Summer squash (cut in slices)
Zucchini (cut in slices)
Snap peas
Carrots (thinly sliced)
Mushrooms (sliced)
Green peppers (cut)
Chopped onion

Take assortment of vegetables to be used on pizza and steam for approximately 5 minutes.

Mix pizza crust according to package directions. Place on pizza pan. Spread layer of cheese over crust. Next spread layer of sauce over cheese. Spread drained vegetables over sauce. Top with another layer of cheese. Bake in oven at 425 degrees for 20 minutes.

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“VEGETABLE PIZZA”

 

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