MEAT AND VEGETABLE PIZZA
CASSEROLE
 
1 pkg. Robin Hood pizza crust mix
1 lb. ground beef
1 c. sliced okra
1/2 c. chopped celery
1/2 c. chopped green pepper
1 c. canned green beans
2 c. canned carrots
1 tbsp. minced onion
1 tsp. Mrs. Dash's salt free seasoning
1 can tomato soup
1/2 c. Mozzarella cheese

Mix pizza crust mix as directed and spread in greased 9 x 13 inch pan. then brown ground beef, drain. Spread on crust. Add okra, celery, green pepper, green beans, carrots, onion and Mrs. Dash's seasoning to ground beef on crust. Then thin soup with 1/2 can water and pour over all. Sprinkle with cheese and bake at 350 degrees for 1 hour.

 

Recipe Index