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LAUREL'S PICADILLO | |
1 1/2 lb. ground beef 1 medium onion, chopped 1 clove garlic, minced 1 c. chopped green peppers salt and pepper to taste 2 cans tomato sauce fresh diced tomatoes 1/2 tsp. vinegar capers raisins 1/4 c. sliced green olives cinnamon allspice almonds Brown meat, onions, green pepper and garlic. Add tomatoes and sauce. Add salt, pepper, vinegar and capers and cook over medium heat 20 minutes. Add spices, raisins, almonds and olives. Heat 5 minutes more. Serve over yellow rice. |
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