DAGO CASSEROLE 
1/2 lb. sausage, sauteed
1/2 lb. beef (ground round), sauteed
1 med. onion, chopped and cooked with meat
Medium can of tomato sauce
1 can of tomatoes
Tabasco sauce and salt to taste
1 med. cabbage

Shred cabbage and cook until tender. Mix all ingredients and pour in casserole, bake about 20 minutes.

 

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