CORN SAUSAGE CASSEROLE 
4 eggs, beaten
2 1/2 c. cream style corn
1 c. soft bread crumbs, packed
1 lb. sausage (ground)
1 tsp. salt
1/2 tsp. pepper
6 tbsp. catsup

Mix all ingredients except catsup. Pour into casserole and spread catsup over the top. Bake 50 to 60 minutes at 350 degrees. Serves 8.

 

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