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| BEST MEATLOAF | |
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2 eggs 1/4 cup ketchup (Hunts) 1/4 cup water 1/2 cup minced onion 1 tbsp. Worcestershire sauce 1 tsp. salt 1 cup soft breadcrumbs (optional) 2 to 3 lb. ground beef Beat eggs in a large bowl. Blend in ketchup, water, minced onion, Worcestershire sauce, and salt. Mix in soft breadcrumbs if desired. With a fork, mix ground beef with other ingredients. Mold into loaf and place on a rack in roaster or cake pan. Cover with foil and bake at 350°F for about an hour or until juices run clear and it's no longer pink inside (You may need to drain some of the liquid halfway through cooking time). As soon as done, remove the foil and coat the top and sides of loaf with glaze (see below) and turn oven to broil. Watch it closely, and broil just until glaze starts to bubble. Remove from oven and serve. Glaze: ketchup (Hunts) brown sugar touch of honey Mix together to form a thin paste. Submitted by: D Henderson | |
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recipe reviews #62298
Katherine (Florida) says:
My husband really liked this! I paired with garlic smashed red potatoes and corn.
#68876
Dorian L. (United States) says:
HANDS DOWN the BEST meatloaf I have EVER HAD!!! First time I made it I followed the recipe exactly and my family loved it! I WAS a meatloaf hater...no more. The only thing I change now is, adding 1 row of Ritz cracker, crushed, instead of bread crumbs, and I add a touch of A-1 (no more than 1 tbsp.) to the meat and glaze. THANK YOU D. Henderson!
#70979
Anne (Ontario) says:
This recipe was a total hit with my whole family!I have tried many different meatloaf recipe's and this one is the best of all. I have been asked many times by my 3yr and 5yr old when I was making the super duper yummy meatloaf again. This is definitely a good recipe to use if you have young children!!!
#78337
Maritza (Arizona) says:
This recipe was so easy, delicious and took no time at all to prepare! Loved the glaze idea. Added a bit of spicy bbq sauce in it for a little tang. Will definitely be making this again and again in the future. Its the perfect pair for my homemade mashed potatoes!
#81447
Trishy (Oklahoma) says:
So simple and sooooo good! I added it to my favorites!
#82530
Brystal Paey (Connecticut) says:
So I am 15 and am in charge of making dinner. I had NO IDEA how to make meatloaf, then I saw this and wow, it blew my mind away! The taste was amazing and I didn't even work up a sweat! Make this meatloaf if you are like me and love food that is good! :) two thumbs up Henderson! (I think this might even beat my families recipe).
#82652
Shawnee (South Dakota) says:
This was excellent! I followed this recipe exactly and then stuffed cheese and ham in the middle like my usual meatloaf. My boyfriend is a VERY picky eater and he loved it. Thanks for sharing!
#87178
Rita (United States) says:
Instead of bread crumbs in meat loaf, I like to use Mother's Oats. They help the texture but don't impart a competing flavor.
#93589
Calista (Texas) says:
Yummmy :) I'm 15 teen and not the best cook : but this was really easy and fast :)
#95250
Walter Holley (Kentucky) says:
SUCCESS!! First time ever making -Meatloaf. Followed step by step instructions besides adding a half of a Bell pepper, DELISH!
#96088
Janice (Ontario) says:
having fun learning to cook.
#96298
Gina (Arizona) says:
This was the best meatloaf I have ever made. Delicious! Everyone loved it and I will make it again.
#99036
KdawgJ (Louisiana) says:
Was great, I liked the glaze. Didn't add honey and added an extra egg.
#99843
Dana (Georgia) says:
The BEST meatloaf I ever ate! Used ground turkey meat and oatmeal! Sooooo good and low fat!
#105055
Axel (Idaho) says:
my children turn their noses up at anything new and they all loved this meatloaf!! My wife and I also thought it was very delish.ten thumbs up from our household!!!
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