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FUDGE FROM CEESE'S CANDY STORE IN CALIFORNIA | |
120 sm. marshmallows 2 c. sugar 1 sm. can evaporated milk (2/3 c.) 6 oz. Nestle's semi-sweet chocolate 1 tsp. vanilla 1 stick butter In a large saucepan, bring to a boil and stir constantly for 6 minutes, sugar, marshmallows and milk. Remove from heat. Add chocolate, butter and vanilla. Mix well. Pour into buttered 8x8 or 9x9 pan. Optional - nuts, mint, rum or almond extract instead of vanilla. Easy recipe to double. |
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