2 med. cucumbers, unpeeled & thinly sliced
2 sm. yellow squash, thinly sliced
1 (0.7 oz.) env. Italian dressing mix
1/2 c. water
2 tsp. vinegar
1/2 tsp. sugar

Combine cucumber and squash in a medium bowl; set aside. Combine dressing mix, water, vinegar and sugar; mix well. Pour over vegetables, tossing gently. Chill several hours. Yield: 4-6 servings.