| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FRESH PEACH COBBLER | |
|
1/4 c. plus 2 tbsp. butter 2 c. sugar, divided 3/4 c. all-purpose flour 2 tsp. baking powder Dash of salt 3/4 c. milk 2 c. sliced peaches Melt butter in a 2 quart baking dish. Combine 1 cup sugar, flour, baking powder and salt; add milk and stir until mixed. Pour batter over butter in baking dish, but do not stir. Combine peaches and remaining 1 cup sugar, spoon over the batter. Do not stir. Bake at 350 degrees for 1 hour. Yield: 6-8 servings. | |
| 4 reviews | Add review Share |
Related 
recipes
recipesSPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #45502
Debbie (Missouri) says:
This is delicious but more like a peach cake for my taste. I have decided to try more peaches and less sugar in a 13x9 pan. Thanks for this recipe.
#71642
Marcia (Pennsylvania) says:
I absolutely loved your recipe! More importantly, my husband loves it. Because of your delicious recipe, I am now in charge of bringing dessert for family functions. It's that delicious.
#108789
Kari (California) says:
This is delicious! Next time I will double the flour mixture and increase the peaches to 3 cups. You could easily get away with less sugar too. I sprinkled cinnamon over the top as well. Yummmmm!
#128918
Karen (Oregon) says:
Quick and easy to put together. A little sweet. Am going to cut down sugar to half a cup with the fruit next time.
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables