1 pkg. Super Moist chocolate cake mix
1/2 c. mashed cooking or apple bananas
1 c. water
1/2 c. oil
3 eggs

Heat oven to 350 degrees. Grease and lightly flour 2 round cake pans.

Mix in a large bowl the cake mix, bananas, water, oil, and eggs. Beat on low speed for 30 seconds, then on medium speed 2 minutes.

Pour into pans. Bake 35-40 minutes or until top springs back when touched lightly at center. Cool for 5-10 minutes, remove from pans, serve warm.

Note: French Lemon Vanilla cake mix can be used instead of chocolate to make a French Lemon Vanilla Banana Cake.