Pork ribs
1 can of crushed pineapple
1 c. honey
1 bottle of Bar-b-q sauce
1 bell pepper, chopped
1 sm. onion, chopped
Meat juice

Brown pork ribs in oven on low heat 350 degrees for 1/2 hour. While ribs are browning, mix other ingredients in small saucepan and simmer until thick. Drain some of the juice off of browned ribs into saucepan with sauce, and drain the rest off.

Add sauce to ribs and continue to cook on low until done. Approximately 2 hours all together.