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BEST BLUEBERRY MUFFINS | |
2 c. flour 1/4 c. brown sugar 3 tsp. baking powder 3/4 tsp. salt Mix well. II: Beat together: 2 eggs 3/4 c. milk 1 tsp. vanilla III: Add this to the flour mixture--batter will be lumpy. IV: Add 1 cup blueberries (drained). Sprinkle sugar on top of muffins before baking. 400 degrees, 20 minutes. |
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