1 (No. 2) can sliced peaches
1 c. orange juice
2 tsp. finely chopped candied ginger
2 bananas

Combine peach slices, orange juice and candied ginger. Chill several hours to blend flavors. Peel bananas run fork down sides to flute. Slice on bias. Add to peach mixture. Heap in serving dishes. Trim with sprigs of mint leaves. Serves 6.