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BROCCOLI SALAD | |
Broccoli, 1 lg, cut of flowerets 15 oz. raisins 1/2 c. chopped celery 1 sm. onion, chopped 1/2 lb. Colby Jack cheese, grated 1/2 lb. bacon Cook bacon; drain; cut in small pieces. Mix all ingredients. Add dressing. DRESSING: 1 c. mayonnaise 1/3 c. sugar 1 tsp. salad vinegar |
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