SHEPHERD'S PIE 
1 chopped onion
1 lb. ground beef
3 tbsp. ketchup
1 tsp. mixed herbs
Salt & pepper
1 tsp. Worcestershire sauce
1 can or 1 1/2 c. brown or red beans, mashed
Mashed potatoes

Combine above (except beans) and cook for 5 minutes. Pour into casserole dish and top with mashed potatoes. Then add all ingredients. Bake at 375 degrees for 45 minutes or until brown. Serve with green beans and French fries. Serves 6.

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“SHEPHERDS PIE”

 

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