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SPEEDY SHEPHERD'S PIE | |
1 lb. lean ground beef 2 slices white bread, torn into sm. pieces 2/3 c. milk 1 egg, slightly beaten 1/4 c. finely chopped onion 1 tbsp. Worcestershire sauce 1 tsp. salt 3 c. hot mashed potatoes 1 c. grated sharp Cheddar cheese Combine first 7 ingredients in medium bowl, mixing well. Spread in 9 inch glass pie plate. Microwave on medium-high for 7 minutes. Spread mashed potatoes over ground beef mixture. Sprinkle with cheese. Microwave on medium-high for 5 minutes or until cheese is melted. Let stand for 3 minutes. |
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