Results 1 - 10 of 1,940 for cheesecake pie

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With a shortage of Cream ... this Italian Ricotta Pie - your family and guests ... pumpkin pie or cheesecake. Bake in a preheated ... Makes two large pies.

With mixer, beat cheese until ... After chilled, top with pie filling. Refrigerate leftovers. Tip: Add whipped cream or other garnish as desired.

Prepare sweet pie crust. Roll out dough; fit ... center of pie. Arrange orange wedges around outside edge. Decorate with mint leaves, if desired.

Mix crust ingredients and press ... sides of 9-inch pie plate. Mix cream cheese and ... mixture into crust. Chill at least 2 hours before serving.

Drain peaches, reserving syrup. In ... sugar, honey, pumpkin pie spice and vanilla. Add peaches ... butter. Cover with cheesecake topping. Bake in a preheated ... until deep golden brown.



In the bowl of an ... cold milk with cheesecake pudding; mix with electric mixer ... pudding mix into pie shell. Next, pour cheesecake pudding ... one hour before serving.

This pie is also good served frozen! ... about one hour or until set. Optional: Add fruit topping and/or whipped topping right before serving.

This recipe is very good! ... blender and mix well. When smooth, put in graham cracker crust. Melt chocolate bars and spread around top of pie.

In a large bowl, combine ... 10 minutes). Cool for 10 minutes. Spread topping over cheesecake. Refrigerate for at least 2 hours before serving.

* If desired, preheat oven ... over Graham Cracker pie crust and place in oven ... as desired. Store in refrigerator. Yield: 8 to 10 servings.

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