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fried sweet potato
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fried sweet potato
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1.
CRISPY SWEET POTATO FRIES
In bowl, combine salt, pepper, ... cinnamon. Halve each
potato
lengthwise. Slice into 1/4" sticks. ... towels. Sprinkle with cayenne mix over fries.
Ingredients: 6 (cinnamon .. potatoes .. salt ...)
2.
SHERRY'S BAKED SWEET POTATO FRIES
Preheat oven to 425°F. Slice potatoes lengthwise. Toss potatoes with oil, salt, and paprika. Spray a cooking sheet with cooking spray. ...
Ingredients: 4 (oil .. paprika .. salt ...)
3.
FRIED SWEET POTATOES
Melt butter over medium heat. Add
sweet
potatoes and brown sugar. Mix well. Cover and stir often until potatoes have softened.
Ingredients: 3 (potatoes .. sugar ...)
4.
FRIED SWEET POTATOES
Chop
sweet
potatoes into thin slices. Then ... sugar on top. Cook for 5-7 minutes. Then turn them over and cook for another 5 minutes. Delicious!
Ingredients: 5 (cinnamon .. nutmeg .. oil .. potatoe .. sugar)
5.
BAKED SWEET POTATO FRIES
Preheat oven to 425°F. Slice potatoes lengthwise. Toss with oil, salt and paprika. Spray a baking sheet with cooking spray. Place potatoes ...
Ingredients: 4 (oil .. paprika .. salt ...)
6.
BACON, ONION, SWEET POTATO SALAD WITH FRIED EGG
Cook bacon. Add onion, potatoes, and basil to pan and stir. Once the onions are translucent remove from heat. In another pan sauté lettuce ...
Ingredients: 7 (basil .. egg ...)
7.
OVEN - FRIED SWEET POTATOES
Peel the potatoes. Slice lengthwise or use a French fry cutter. In a large bowl, soak in salted cold water for one hour. Drain and pat dry ...
Ingredients: 4 (potatoes .. salt ...)
8.
SWEET - POTATO FRIES
PANFRY METHOD: Peel potatoes (if desired); cut lengthwise into 1/2 inch thick French-fry strips. In large skillet over medium heat, heat ...
Ingredients: 3 (oil .. yams ...)
9.
CIVIL WAR FRIED SWEET POTATOES
Peel and slice fresh
sweet
potatoes lengthwise and place in ... and soft in the middle when poked with a fork. Goes good with sausage or bacon.
Ingredients: 2 (potatoes ...)
10.
FRENCH - FRIED SWEET POTATOES
Peel potatoes; cut into thin strips. Fry in hot oil until crisp and brown outside and tender on inside. Drain on paper towels. Serve hot. ...
Ingredients: 3 (potatoes ...)
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