1 tbsp. salad oil
1 onion, chopped
1 garlic clove, minced
1/2 tsp. cumin
1/2 tsp. salt
1 yellow can hominy
1 white can hominy
3/4 c. sour cream
1/2 c. grated Cheddar cheese

Saute onion in oil; add garlic, cumin and salt. Add hominy (drained), sour cream and cheese. Pour in casserole and bake at 350 for 20 minutes.