1 vegetarian meat loaf recipe
1 chopped onion
1 green pepper, chopped
1 tbsp. butter
1 (15 oz.) can stewed tomatoes (Hunts)
1/3 cup Ketchup (Hunts)
1 tsp. Louisiana hot sauce
1 tsp. seasoned pepper
1 tsp. granulated Kal Stevia (no after-taste/healthy)
toasted buns (your choice)
grated cheddar cheese (for sprinkling)

Sauté onions and peppers in butter. Add balance of ingredients except vegetable loaf.

Cook about 7 to 10 minutes allowing flavors to blend.

Add vegetable loaf and cook for about 2 minutes.

Serve on toasted buns with grated cheddar cheese on top.

Submitted by: Daya