1 c. catsup
1 tbsp. Worcestershire sauce
1 c. water
1/2 c. vinegar
1 tsp. salt
1 tbsp. celery seed

Broil ribs about 3 minutes on each side until browned. Cut apart and put in crock pot. I use a double batch of sauce.

Combine all sauce ingredients in saucepan and simmer for 30 minutes. Pour over spareribs and let the crockpot do the work while you do yours away from home. This is also good for basting chicken and ribs on the grill.