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2 lb. bag frozen hash browns 1 stick melted butter 1/2 to 3/4 c. diced onions 1 pt. sour cream 1 can cream celery or chicken soup 8 oz. grated cheddar cheese Mix all ingredients and put in 9 x 13 baking pan. Bake at 350 degrees for 60-70 minutes until lightly toasted on top. | |
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recipe reviews #164757
Shirley t (New Mexico) says:
This is a really good recipe. I have prepared these many of times and everyone loves them. I have used the frozen hash browns with the peppers and onions already added and put bread crumbs on top. Sooo delicious!
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