1 1/2 to 2 lbs. ground beef
Onion
1 can stewed tomatoes
1 can kidney beans
1 bottle chili sauce or 1 can tomato paste
8 oz. macaroni, cooked
1 can peas

Brown ground beef in skillet and add salt and pepper and onion (to your liking). Cook macaroni. Put all of the ingredients in a casserole (lightly mixing it all together). Warm in oven or microwave only until it is thoroughly warmed through for serving. Serves 6-8.