3 tbsp. soft butter
1 c. grated sharp cheese
1/2 c. sifted flour
1/2 tsp. paprika
1/4 tsp. salt
2 1/2 doz. med. stuffed olives

Blend butter and cheese. Mix in flour, paprika and salt. Shape about 1 teaspoon dough around each olive. Wrap in foil. Freeze. When ready to serve, unwrap desired number. Put on ungreased baking sheet. Bake at 400 degrees for 10-15 minutes, or until golden brown. Serve warm. Makes 30. Keep these frozen for unexpected company!