PORCUPINE MEATBALLS 
1 lb. hamburger
1/2 c. uncooked rice
1/2 c. water
1/3 c. chopped onion
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic powder
1/8 tsp. pepper
1 (15 oz.) can tomato sauce
1 c. water
1/4 c. brown sugar
2 tsp. Worcestershire sauce

Mix hamburger, rice, 1/2 cup water, onion, salts, garlic powder and pepper. Shape mixture into balls and place in square baking dish. Mix remaining ingredients and pour over meatballs. Cover and cook in 350 degree oven for 45 minutes. Uncover and cook 15 minutes longer.

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“PORCUPINE MEATBALLS”

 

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