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Results 1 - 10 of 19 for blueberry apple jelly
Wash and crush berries. Put ... minutes. Put in jelly bag; squeeze out juice. Measure ... Add pectin and apple juice, put over high heat ... 8 (6 oz.) glasses.
Ingredients: 6 (blueberries .. juice .. sugar ...)
Position racks in center and ... Remove side of pan. Brush cake top with some of the jelly. Arrange berries on cake, brush with remaining jelly.
Ingredients: 10 (blueberries .. cornstarch .. cream .. crumbs .. eggs ...)
Heat oven to 350 degrees. ... on top. Heat jelly in saucepan over low heat, ... brush over fruits. Refrigerate at least 2 hours. 12-14 servings.
Ingredients: 11 (cheese .. fruits .. glaze .. halves .. strawberries ...)
Heat oven to 350 degrees. ... stripes by altering rows of strawberries and bananas. Brush apple jelly over fruit. Refrigerate until serving time.
Ingredients: 13 (blueberries .. cream .. eggs .. halves .. juice ...)
In a bowl, combine the ... bowl, combine the jelly and water. Microwave uncovered on ... sprinkle with almonds. Yield 8 servings, ready in 30 minutes.
Ingredients: 9 (blueberries .. grapes .. jelly .. strawberries ...)
Heat oven to 375 degrees. ... inch of rim. Arrange fruits decoratively on top; brush with jelly. Refrigerate at least 2 hours. 8 to 10 servings.
Ingredients: 10 (cream .. egg .. sugar .. vanilla ...)
Heat oven to 375°F. Mix ... Spoon into tart shells, spreading over bottoms. Top each with 1/4 cup fruits. Brush with jelly. Makes 6 servings.
Ingredients: 8 (cream .. sugar ...)
Stir fruits together. In microwave, heat apple jelly and water for 45 seconds or until jelly is melted. Drizzle over fruit and stir. Refrigerate.
Ingredients: 7 (blueberries .. grapes .. jelly .. strawberries ...)
Add milk and oil to ... If desired, add apples, nuts, raisins or blueberries. ... If desired, place jelly on top of each cup ... 15 to 20 minutes.
Ingredients: 13 (apples .. blueberries .. flour .. milk .. nuts ...)
Heat oven to 375 degrees. ... 1/4 inch of rim. Arrange fruits decoratively on top; brush with jelly. Refrigerate at least 2 hours. 8-10 servings.
Ingredients: 11 (cream .. egg .. sugar .. vanilla ...)