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| GRANDPA'S CHIP DIP | |
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1 pkg. cream cheese 2 tbsp. catsup 2 tbsp. French dressing Soften cream cheese until easy to work with, the smoother the cream cheese the smoother the dip. Beat the rest of the ingredients together, adding more dressing or catsup, to taste. If too thick, thin with a little milk. This dip is excellent with chips or vegetables. This is a dip that my father has made for at least 40 years. The color makes people unsure that they want to try it, but one taste changes one's mind. | |
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recipe reviews #86822
Marilyn lee (Michigan) says:
My father since deceased had an outrageous recipe for chip dip. This is the greatest and I follow the recipe for gifts at Christmas time. I thought he invented it. So delish!!! We add as his recipe called for, grated onion and Worcestershire sauce. Everyone loved it. Use it with Ruffle chips. 12 stars!!!
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